The word kasa translates to “a feast.” Anamika Khanna, the owner of Kasa Indian Eatery, provides customers with a unique –and delicious—version of this concept. She weaves an intricate tapestry of flavors, textures, and subtle spices into every dish that the restaurant makes. As Anamika says, “Our mission is to introduce the western world to …
Thank you, Mother. This simple message of respect has become the mantra for the owners of Gracias Madre, Matthew and Terces Engelhart. The restaurant serves up delicious, soul-soothing plant-based Mexican food in the Mission District, with one key ingredient in every dish it makes: love…
Alexis Solomou knows a thing or two about the importance of community. His restaurant, Seven Hills, has been a beacon in the neighborhood for a decade. The restaurant, located in the Russian Hill area, is well known to residents and visitors alike for its cozy setting and fine Italian fare…
