southern cooking

Hops & Hominy: Southern Charm, Microbrews, and Giving Back

Back in 2011, David Baeli and his friends all moved from different parts of the country to San Francisco, California in order to open their restaurant Hops & Hominy. Hops refers to the large array of microbrew beers that the restaurant carries from small scale breweries around the United States. Hominy is a testament to the classic southern cuisine that the restaurant specializes in…

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