Azúcar Lounge: One Owner’s Journey from Corporate to Cantina Life

Jonathan Ojinaga, the owner and operator of Azúcar Lounge in the South of Market (or SoMa) District of San Francisco, was living his dream until the Coronavirus hit. “I worked in corporate America, so my career path was very different. I ended up being what my friends call a corporate refugee,” shares Ojinaga…

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