Cyclone Anaya’s Mexican Kitchen
- Pickup
- Delivery
- 3.4
- (50)
Compare the Prices for a $50 Order
Restaurant + Hyperflyer
- Menu markups:
- 0%
- Service fee:
- 0%
- Delivery fee:
- $7.95
- You pay
- $57.95
- Restaurants pay:
- $0.00
Third Party Delivery Apps
- Menu markups:
- 0% ~ 25%
- Service fee:
- 15%
- Delivery fee:
- $3.99
- You pay:
- $61.49 ~ $73.99
- Restaurants pay:
- $15.00
Delivery available through Hyperflyer after ordering pickup through Cyclone Anaya's Mexican Kitchen
Compare the Prices for a $50 Order*
Brands
Brands
- Markups:
- Service:
- Delivery:
- You pay:
- Restaurants pay:
Restaurant
+ Hyperflyer
- 0%
- 0%
- $7.95
- $57.95
- $0.00
Third Party
Delivery Apps
- 0% ~ 25%
- 15%
- $3.99
- $61.49~73.99
- $15.00
Wonderful dinner with friends. Paul was wonderful; an excellent waiter with good advice.
We had a great time. Our waiter Paul did a fantastic job and the food was spot on. Birthday event for a friend finished string at Cyclone Anaya!!
We found this place by accident today, and WOW am I glad we did. Every single thing about this restaurant is top-notch. The management and wait staff was incredibly welcoming
Good fast and attentive service my sever Paul was great and took very good care of us will defiantly be back
My first time here the margaritas are to die for. They were FIRE!! The service we received was so amazing and we will definitely be back again. They made us feel welcomed and gave us an amazing experience. Paul was very attentive and took good care of us!
Miguel was an awesome server! Food and customer service was great! I highly recommend.
I love this place!!!!!!!!
Marlene is the best!!!!!
I love Jose as the GM!!!
Thank you, Cyclone Anaya’s!!!
Margaritas are actually pretty good, staff and management is rude and unprofessional. I came here for happy hour and there was a question I had on the bill as it was significantly higher than I expected for happy hour . . . advertised as $14 dollar top shelf happy hour margaritas but charged $18 dollars each after “discount”. I asked my server on this and first thing to come out of her (Server: Marlene) mouth was “you are drunk”. I asked to speak to the manager to complain on the lack of professionalism and was met with more lack of professionalism. I asked if he (Manager: Nehemias Sigaran) were talked to like this by wait-staff at a houston restaurant … would he find it acceptable for a server to talk like this and he said no that he would have just laughed. There is shadiness in how the happy hour menu is advertised and this is secondary, though an issue . . . Bottom line the staff at this restaurant are unprofessional from bottom up and I would never come back to this restaurant ever.
Fajitas are always good here and the service is really nice and attentive. Great place for a family dinner/lunch
Food is expensive and mediocre. Bland pancakes (didn’t even know that was possible). The mimosas were ok, but the way they were presented by the waiter I was expecting real fruit not random juices in little cups for us to pour into the VERY hot champagne; didn’t even put ice in the holder. My bacon was cold. The brisket for the chilaquiles was extra $3 and it was just a cup of grease and the over easy egg was dry and over cooked. Would’ve have had better food at the gas station taqueria. Service was ok until the end, our waiter forgot about us. Tired of spending $60 on white-washed Mexican food.