Beijing Chinese Cuisine
- Pickup
- Delivery
- 3.6
- (41)
Compare the Prices for a $50 Order
Restaurant + Hyperflyer
- Menu markups:
- 0%
- Service fee:
- 0%
- Delivery fee:
- $7.95
- You pay
- $57.95
- Restaurants pay:
- $0.00
Third Party Delivery Apps
- Menu markups:
- 0% ~ 25%
- Service fee:
- 15%
- Delivery fee:
- $3.99
- You pay:
- $61.49 ~ $73.99
- Restaurants pay:
- $15.00
Delivery available through Hyperflyer after ordering pickup through Beijing Chinese Cuisine
Compare the Prices for a $50 Order*
Brands
Brands
- Markups:
- Service:
- Delivery:
- You pay:
- Restaurants pay:
Restaurant
+ Hyperflyer
- 0%
- 0%
- $7.95
- $57.95
- $0.00
Third Party
Delivery Apps
- 0% ~ 25%
- 15%
- $3.99
- $61.49~73.99
- $15.00
Every time we’ve gone we have had great service and the food has been exceptional. Try the sizzling rice soup, it is a meal by itself and very, very delicious.
Definitely our go to for Chinese food in the North County area, probably for anywhere outside of Seattle metro.
Long wait times. Messed up the bill as they under charged us( but we’re honest people and let them know). The hot and sour soup and the kung poa chicken was good and probably a 4 star. The almond fried chicken, honey walnut prawns, Mongolian beef and orange chicken not so much and not alot of taste and would rate a 2 star. Probably won’t go back but they do seem to do alot of takeout.
My family and friends think Beijing is great. We routinely order multiple entrées, appetizers and soup. The hot and sour soup is much better than the egg flower because the later has lots of corn in it. Order spicy dishes by stars. We get 4 star Mongolian beef or it sometimes is too mild. The Kung pao chicken is wonderful, lots of chicken and mixed vegetables. We love the spring rolls and Crab Rangoon too.
I ordered the Chicken chow mien and Moo Goo Gia Pan with NO MUSHROOSMS to be delivered. I received my order and it the Moo Goo Gia Pan had at least a cup of mushrooms in it. I called the restaurant asked to speak with Manager. The lady I spoke with was extremely rude. Asked why would I order Moo Goo Gia Pan knowing that there is mushrooms in it. Told her customer should get their meal they way they ordered and not be questioned about it. She said she didn’t understand why I ordered it knowing that it had mushrooms in it. I left specific instructions NO MUSHROOMS.
She then raised her voice to me. I told her I was not paying for the order.
The chicken chow mien was extremely dry and barely any chicken in it.
I will never order anything from this restaurant again. Manger or whoever it was that I spoke with needs to work on their customer service and how they speak to people.
Don’t order take out. We ate in a few weeks ago and the food was fine but we had takeout tonight and it was awful. The crab rangoon was burnt and there was not any “crab” flavor to it. I saw a few little pieces of fake crab meat in it. Very unpleasant and the worse I have ever had. The people who had the orange chicken said it did not taste like it did last time. There was barely any orange flavor. Inside you can see in the orange peel in the sauce but there wasn’t any in either order. They chicken texture was off too. The chicken and string beans was mostly string beans with a tiny bit of chicken. However this was the most flavorful dish. It is definitely better when freshly served. The rice had hair in it as well. Needless to say we will not be back. I will mention that the lady who served us when we ate inside was not the friendliest. The service is just ok. The pot stickers were ok as well.
Business hours are incorrect online. Drove all the way there to find out they were closed.
Food was great but everything came out at different times. Like 5-10 minutes after each other. Friendly service and good tasting food will have me coming back though. They had different plates for the kids, which was super cute.
My wife and thought we would try some place new . well not so good. The bbq pork fried rice not great and the sweet n sour chicken was fried and grease dripping off. We had to soak it up in a napkin. We will probably give them one more try at a later date.
Ever since our other Chinese restaurant shut down this has been our go-to. All the various things we’ve ordered have been awesome; fried rice (bbq pork – ADD PINEAPPLE), bacon fried rice, almond chicken, orange chicken, broccoli beef, chicken chow-mein, pot stickers, soups, sweet and sour chicken, plus more I cannot recall. Fair prices and wait time has always been minimal!
New owners are not doing what old owners did. Been told 3-4 times that beer